Some suggestions from our chef de cuisine.
 
In a relaxing ambience, accompanied by smooth live music, we offer fresh fish and seafood, fresh meat from our grill and delicious vegetarian dishes.

Hot Peppers Sauté with Garlic
Stuffed Red & Green Peppers
Baby Squids in it’s ink
Butter Beans & Clams
Duck with Oranges
Salmon with Fine Herbs
Hake ‘Almacen de la Sal’ Style
Hake Basque Style
Salt Cod al Pil-Pil
Salt Cod Bizkaina Style
Set of Cod Selection
Roast leg of lamb Segovian style
Roast shoulder of lamb Segovian style
Galician beef chop

Knowing that ‘a great meal should be accompanied by a great wine’ the Almacén de la Sal has got a rich bodega at your disposal with a selection of the most tasteful wine from the best vineyards of Spain – Crianzas, Reservas, Gran Reservas.


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